Buy Chocolate

Chocolate Milk and Chocolate Ice Cream

Chocolate milk is the most comforting chocolate drink. Fairlife chocolate milk uses ultrafiltration to concentrate protein and remove lactose, resulting in a 2 percent milk fat chocolate milk with 13 grams of protein per 8-ounce serving. A half gallon costs 4 dollars. For a richer option, Promised Land chocolate milk uses only milk from pasture-raised cows at 5 dollars per half gallon and has a creamier texture. Organic Valley chocolate milk costs 6 dollars per half gallon and uses organic cocoa. For the best homemade chocolate milk, melt 2 ounces of dark chocolate into warm milk with a tablespoon of sugar. The result is richer than any pre-made option and costs roughly 1 dollar per serving.

Chocolate ice cream is the bestselling ice cream flavor in the United States. Häagen Dazs chocolate ice cream uses real cocoa and five ingredients at 6 dollars per pint. The brand;s chocolate ice cream has been rated the best by Consumer Reports for seven consecutive years. Ben and Jerry;s Chocolate Fudge Brownie adds brownie chunks to chocolate ice cream at 6 dollars per pint. For a premium option, Jeni;s Splendid Ice Creams dark chocolate ice cream uses Valrhona cocoa at 8 dollars per pint and has a deeper, more complex chocolate flavor. For a complete guide to the best chocolate products, visit our chocolate buying guide.

Chocolate Peanut Butter and Caramel

Chocolate peanut butter cups are one of the most popular chocolate confections. Reese;s Peanut Butter Cups account for over 2 billion dollars in annual retail sales and are available at every grocery store. A standard 1.5-ounce cup costs 1.50 dollars. For a premium version, Justin;s dark chocolate peanut butter cups use organic dark chocolate and peanut butter at 5 dollars for a 2.5-ounce pack. Trader Joe;s dark chocolate peanut butter cups have developed a cult following at 4 dollars for a 7-ounce bag and are consistently ranked as one of the best values in the chocolate aisle. Chocolate caramel combines soft caramel with a chocolate coating. Ghirardelli caramel squares cost 8 dollars for a 10-ounce bag. See;s Candies chocolate caramels are hand-dipped and cost 16 dollars for a 12-ounce box.

Chocolate oranges are a seasonal favorite. Terry;s Chocolate Orange, a milk chocolate ball segmented like an orange and infused with orange oil, costs 8 dollars for a 5.6-ounce ball. The product has been made in the UK since 1932 and is available in the US at drugstores and grocery stores from October through January. For year-round availability, Lindt produces a dark chocolate bar with orange pieces at 5 dollars. Chocolate orange cake is available from specialty bakeries through Goldbelly at 55 to 70 dollars for an 8-inch cake.

Chocolate Spreads, Syrups, and Sauces

Chocolate spread is a breakfast and baking staple. Nutella dominates the category with a 60 percent market share globally. A 13-ounce jar costs 5 dollars. For a darker, less sweet alternative, Justin;s chocolate hazelnut spread uses organic ingredients at 7 dollars for a 12-ounce jar. Chocolate syrup is essential for chocolate milk and ice cream. Hershey;s chocolate syrup is the most widely available at 4 dollars for a 24-ounce bottle. Torani chocolate syrup costs 7 dollars per bottle and uses cane sugar. Ghirardelli chocolate sauce costs 8 dollars for a 21.5-ounce jar and is made with real cocoa and vanilla. Chocolate sauce for dipping fruit and drizzling over desserts can be made at home by melting 4 ounces of dark chocolate with a half cup of heavy cream and a tablespoon of corn syrup. The homemade version costs roughly 3 dollars and tastes noticeably better than any jarred sauce.

Chocolate and Coffee Pairings

Chocolate and coffee are a natural pairing because both contain flavor compounds that complement each other. Dark chocolate with 70 percent cocoa pairs best with medium-roast coffee. The chocolate;s bitterness balances the coffee;s acidity. Milk chocolate pairs better with lighter roasts that have brighter fruit notes. White chocolate pairs well with dark roasts that have chocolate and caramel notes of their own. Starbucks sells a chocolate square specifically designed to pair with its coffee at 6 dollars for a 12-piece box. Chocolate covered espresso beans combine both ingredients in a single snack at 5 to 8 dollars per bag from most coffee roasters. Chocolate wine pairing follows similar principles. Dark chocolate pairs with bold red wines like Cabernet Sauvignon and Zinfandel. Milk chocolate pairs with lighter reds and dessert wines. White chocolate pairs best with sparkling wines and Champagne. When you want the best chocolate for your next pairing, buy chocolate from a brand that matches your chosen beverage.

Chocolate Popcorn Pizza and Pudding Treats

Chocolate popcorn combines the lightness of popcorn with a rich chocolate coating. Garrett Popcorn Shops in Chicago sells a chocolate caramel crisp mix in a 1.5-gallon tin for 55 dollars and has been making it since 1949. SkinnyPop chocolate popcorn costs 5 dollars for a 5-ounce bag and is widely available. Chocolate pizza is a dessert pizza topped with chocolate sauce chips and marshmallows. Mrs. Fields sells a frozen chocolate pizza for 15 dollars. Chocolate pudding is a classic dessert. Kozy Shack makes chocolate pudding with real cocoa and cream at 4 dollars for a 4-pack. Magnolia Bakery ships banana chocolate pudding through Goldbelly at 55 dollars for a 6-pack made with Valrhona chocolate.

Chocolate Wafer Cookies and Specialty Treats

Chocolate wafer cookies are versatile dessert ingredients. Nabisco Famous Chocolate Wafers cost 5 dollars per 9-ounce box and are used for icebox cakes and pie crusts. Loacker chocolate wafers from Italy cost 6 dollars for a 7-ounce pack. Chocolate wafer cookies with pistachio filling are available at Middle Eastern markets and online importers at 8 to 12 dollars per box. Chocolate rocks are decorative chocolate pieces used for cake decorating and party favors. Available at baking supply stores for 8 to 15 dollars per bag. Chocolate roses are molded chocolate flowers used as cake toppers and gift accents. A box of 12 chocolate roses costs 20 to 30 dollars from specialty chocolatiers. Chocolate letters are popular in Dutch and Belgian tradition for holidays and birthdays.